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  The Photos  
 

They say a picture says a thousand words...too bad we can't eat one!  ;o}

Description
Photo
Jonathan's Carrot Cake
Discs of carrot cake with cream cheese frosting topped with a candied carrot ribbon.
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Tim's Chocolate Cavity Cake
Toffee, chocolate, caramel and ganache make this cake a dentist's dream!  (Pictured in a pool of creme anglaise sauce.)
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Pam's Creme Brulee and Biscotti
Chef Babbit famous recipe for Passion Fruit creme brulee served in a minature pumpkin accompianed by a slice of Becca's Nanna's Mendelbrot.
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Stephen's Apple Streudel a la Mode
Carmelized apples layered in thin sheets of phyllo dough make this dessert a classic!
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Goulish Goodies
As our first service was on Halloween, meringue fingers with sliced almond nails surrounded by vanilla-pear and carmel-pecan chocolates were offered as a parting treat for our guests.
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